Guilt free entertaining on our luxury eco-estate, conveniently located between Maidstone and Ashford, providing delicious, seasonal dishes created by our chefs sourced from the Estate and from carefully selected local producers and suppliers. 
Frasers is the perfect place to meet and celebrate this Christmas. 
Whether you are looking for a venue to host a Festive works Christmas party, or celebrating with friends and family this Festive season, Frasers has a mouth-watering offering from Lunch and evening meals to Festive Afternoon tea, or why not join us this year for Christmas day and avoid the washing up! 
We have a selection of event spaces for private dining from 10-100 guests in our magnificent Oak-framed barn or state of the art Stags Barn. Contact us to make your reservation. 

Frasers have been creating delicious, beautifully presented food for over three decades at outside catering events for corporate events, product launches, weddings and various other events across Kent. However, it is not just our award-winning dishes we offer, we can also provide a range of individual services including the hire of an Event Manager, Event Co-ordinator, Waiting & Bar Staff, Event Designer, Chef, or the whole package! Please contact us for more information. 

What a lovely way to while away a few hours with friends and family. Whether you seek the traditional 'Full English' or savour the delights of 'Eggs Benedict', brunch at Frasers is an event not to be mixed! Why not make it boozy and swap your Earl Grey tea for an Espresso Martini! 

Afternoon tea at Frasers is a renowned institution. Our teas are all home-made on site using the finest home-grown and seasonal ingredients. Our luxury carrot cake even has a 'Great Taste Award'. Frasers afternoon tea includes everything that you would expect from a quintessential afternoon tea with some added Frasers flair. 

Enjoy our 'Field to Fork' menu at lunch or in the evening. Our ethos is to serve delicious, sustainable, seasonal food prepared simply to allow the ingredients to be the star of the show. 

Eating in is the new eating out! Treat yourself to the Frasers luxury dining experience in the comfort of your own home. All lovingly prepared for you at Frasers, all you need to do is finish the cooking, serve, impress, enjoy!

Contact us to enquire our visit the 'Click and Collect' section at the top of this page to place an order online. 

Come and sample the delights of the well renowned Frasers 7-course Taster Menu and savour each dish with hand selected accompanying wines. Enjoy a pre-dinner drink relaxing on the sun-drenched terrace or in the Kentish oak-beamed barn restaurant.

Join us at Coldharbour Farm for Sunday lunch family farm style. Enjoy a selection of seasonal starters followed by a delicious locally-sourced joint of meat and dessert for the whole table to share, available to pre-order up to three days in advance.

For bespoke private dining to celebrate that special birthday, anniversary or corporate event, Frasers can host from 20 to 50 guests in its traditional Kentish oak barn restaurant or up to 160 in the grand marquee in summer.

View our sample wine list including some local wines and fizz from vineyards such as Biddenden and Chapel Down. 

Join us for this exciting new dining experience with our Head Chef Jimmy Sherwin for a 7 course feast. Available for private groups of between 8 and 20 guests, this intimate dining experience takes you on a culinary journey savouring the finest 'slow', wild, seasonal and locally sourced ingredients.