Frasers of Coldharbour farm is a small 300 acre eco-estate which operates on a sustainable ethos.

Frasers is a 300 acre eco estate situated in the heart of the idyllic Kent countryside. Both the tourism enterprise and estate grounds are run with a strong environmental and sustainable ethos.

We pride ourselves in sourcing as many ingredients from the estate and from our large kitchen garden.

All of the estate has been converted to low-intensity grassland with minimal inputs. We are registered with ‘Natural England’ under the ‘Mid-Tier System’ and work collaboratively with ‘The Kent Wildlife Trust’, ‘Upper Beult Farm Cluster’, ‘The Kentish Stour Countryside Partnership’ and ‘The South East Rivers Trust’.

We are not only working to the becoming carbon neutral, we have just been accepted onto a pilot government funded scheme ‘Growing Green’, we are seeking a biodiversity net gain.